Herbs and Spices 101
Join me for the first of my new workshop series and learn to elevate your culinary skills with easy seasoning techniques.
🌱 Fresh vs. dry herbs - when to use each!
🌶️ Activating, incorporating, and storing ground spices
🌍 Choosing the right herbs and spices for various cuisines and flavour profiles
🗓️ November 29
🕕 Time: 6-7pm
📍 Founders Food Hall Demo Kitchen
📩 DM below or Email email@example.com to secure your spot
Limited Spaces Available!